Wine and Food Tasting

Sometimes, late in the evening, Chef Bruno invites guests into his charming, ancient cellar to taste some of his genuine products. The wine and food tastings in Bruno’s cellar are special, intimate and precious moments. Both connoisseurs and curious are enchanted by these local products rich in flavour and aromas and by the relaxed, familiar and traditional atmosphere. The mortandela, prepared and smoked by Bruno, his delicate, homemade red wine and the variety of cold cuts and cheeses are some of the local flavours that you should try here in our restaurant during one of our wine and food tastings
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